---
title: Manager at Kitchen & Living by Gastronome
description: Company Description Kitchen & Living by Gastronome is a contemporary kitchen and home living brand focused on offering high-quality products and a curated customer experience. The company brings toget
---

# Manager

**Company:** Kitchen & Living by Gastronome  
**Location:** Tbilisi, Georgia  
**Posted:** 2026-08-11  
**Apply by:** 2026-09-25

[Apply / View original posting](https://www.linkedin.com/jobs/view/4451648418)

## Job description

Company Description Kitchen & Living by Gastronome is a contemporary kitchen and home living brand focused on offering high-quality products and a curated customer experience. The company brings together modern design, functional solutions, and thoughtful service to help customers create comfortable and stylish living spaces. Operating in Tbilisi, Kitchen & Living by Gastronome serves a diverse customer base seeking reliable, well-designed kitchen and lifestyle products. Team members work in a dynamic, retail-oriented environment with opportunities to contribute ideas and improve day-to-day operations. The company values professionalism, integrity, and a customer-first mindset in all aspects of its work. Role Description The Manager role at Kitchen & Living by Gastronome is a full-time, on-site position based in Tbilisi. The Manager oversees daily store operations, including supervising staff, coordinating schedules, and ensuring that visual merchandising and product displays meet brand standards. This role involves monitoring sales performance, analyzing key metrics, and implementing initiatives to drive revenue, customer satisfaction, and operational efficiency. The Manager supports and coaches team members, addresses customer inquiries and concerns, and maintains a welcoming, safe, and orderly environment. Additional responsibilities include inventory oversight, collaboration with suppliers, adherence to company policies and local regulations, and regular reporting to senior leadership. Qualifications Experience in retail or hospitality management, including supervising teams and overseeing daily operations. Strong customer service skills and the ability to handle inquiries, feedback, and conflict in a professional manner. Ability to analyze sales data, track performance indicators, and implement actions to achieve targets. Solid organizational and time-management skills, with attention to detail in merchandising and inventory control. Clear and confident communication skills in spoken and written form; proficiency in local language and English is an advantage. Comfort with using point-of-sale systems and basic office software (e.g., spreadsheets, email, reporting tools). Demonstrated leadership qualities, including coaching, motivating, and developing team members. Availability to work full-time on-site in Tbilisi, including evenings or weekends as required by store operations. Previous experience in a kitchen, home living, or related consumer goods environment is beneficial. Relevant education in business, management, hospitality, or a related field is an advantage but not mandatory.

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