--- title: Restaurant Manager at Pullman Tbilisi Axis Towers description: Pullman Hotels & Resorts set the new standard in extraordinary global travel and living, delivering a unique experience to today`s hyper-connected global nomads. Part of Accor Group, these vibrant, en --- # Restaurant Manager **Company:** Pullman Tbilisi Axis Towers **Location:** Tbilisi, Georgia **Posted:** 2026-08-07 **Apply by:** 2026-09-21 [Apply / View original posting](https://www.linkedin.com/jobs/view/4448798075) ## Job description Pullman Hotels & Resorts set the new standard in extraordinary global travel and living, delivering a unique experience to today`s hyper-connected global nomads. Part of Accor Group, these vibrant, enterprising hubs are where guests can seize opportunities, seamlessly conduct business, explore, take time for personal wellbeing and make connections. Pullman Tbilisi Axis Towers located in the landmark building of the highest towers in the city, is the first upscale hotel by Accor group in the capital of Georgia. Opened in June 2022, Pullman hotel features 218 rooms, 2000 m2 of banqueting facilities, Restaurant and Bar on the top floors, as well as luxurious spa. Offering best-in-class room comfort, creative approach for meetings and events, fitness facilities and fresh, innovative culinary concepts, Pullman Tbilisi Axis Towers aims to become the preferred choice for business and leisure travelers. We want to create a business we can be proud of, and our Heartists are central to this goal. So, to make this happen, we need people who are open-minded, forward thinking and have the drive to serve others from the heart, with curiosity and inventiveness. Pullman is your playground. Play to your strengths and be part of an exciting journey. We are looking for an organized, visionary & Hands-on leader Restaurant Manager working closely with and reporting directly to the Food & Beverage Operations Manager. This is a fantastic opportunity to further develop competencies and learning in many areas and functions within the food & Beverage department. Be part of a creative F&B team focused on driving successful business results. MAIN JOB DESCRIPTION: Restaurant Manager - Dumas All-Day Dining Department: Food & Beverage Outlet: Dumas Restaurant Reports To: Director of Food & Beverage The Restaurant Manager is responsible for the overall operation of Dumas All-Day Dining Restaurant, ensuring excellent guest service, smooth operations, strong team performance, and achievement of revenue and profitability targets. Dumas serves breakfast and lunch buffet, and dinner à la carte. Key Responsibilities - Manage the daily operation of Dumas smoothly and efficiently. - Ensure high standards of guest service, food quality, cleanliness, and presentation. - Ensure smooth breakfast, lunch buffet, and dinner à la carte operations. - Create and implement promotions and special offers to increase covers and revenue. - Work with Marketing to promote Dumas through social media and other channels. - Drive upselling and improve average guest check. - Handle guest feedback and complaints professionally and promptly. - Lead, train, motivate, and develop the restaurant team. - Prepare staff schedules according to business levels. - Work closely with the director of food and beverages and Chef to maintain food quality, buffet presentation, and availability. - Monitor food, beverage, and operational costs and minimize wastage. - Coordinate with other hotel departments to ensure smooth operations. - Monitor restaurant performance and take action to improve revenue and guest satisfaction. - Ensure all hotel SOPs, hygiene, safety, and service standards are followed. Requirements: - Minimum 2 years of experience in restaurant operations, preferably in a hotel All-Day Dining restaurant. - Experience managing breakfast and lunch buffet and dinner à la carte operations. - Strong leadership, communication, and guest-service skills. - Creative and proactive in developing promotions and driving revenue. - Good knowledge of Georgian wines and international cuisine. - Good knowledge of F&B operations, cost control, and team management. - Professional, energetic, and guest-focused. - Good command of Georgian, English, and Russian Above all, we are looking for someone who is passionate about creating a refreshingly new service attitude centered on community and a collaborative experience. Does this sound like you? Apply now and help make Pullman Hotels & Resorts an exciting and innovative place to be Send your CV directly to mail: careers@pullmantbilisi.com Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor`s limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow`s hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/ Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS --- 🔔 [Monitor similar jobs on Gurify](https://gurify.com/?utm_source=techgeo&utm_medium=jobboard&utm_campaign=monitor_similar&role=Restaurant+Manager) — get alerted when matching roles are posted in Georgia. ```json {"@context":"https://schema.org/","@type":"JobPosting","title":"Restaurant Manager","description":"

Pullman Hotels & Resorts set the new standard in extraordinary global travel and living, delivering a unique experience to today`s hyper-connected global nomads. Part of Accor Group, these vibrant, enterprising hubs are where guests can seize opportunities, seamlessly conduct business, explore, take time for personal wellbeing and make connections. Pullman Tbilisi Axis Towers located in the landmark building of the highest towers in the city, is the first upscale hotel by Accor group in the capital of Georgia. Opened in June 2022, Pullman hotel features 218 rooms, 2000 m2 of banqueting facilities, Restaurant and Bar on the top floors, as well as luxurious spa. Offering best-in-class room comfort, creative approach for meetings and events, fitness facilities and fresh, innovative culinary concepts, Pullman Tbilisi Axis Towers aims to become the preferred choice for business and leisure travelers. We want to create a business we can be proud of, and our Heartists are central to this goal. So, to make this happen, we need people who are open-minded, forward thinking and have the drive to serve others from the heart, with curiosity and inventiveness. Pullman is your playground. Play to your strengths and be part of an exciting journey. We are looking for an organized, visionary & Hands-on leader Restaurant Manager working closely with and reporting directly to the Food & Beverage Operations Manager. This is a fantastic opportunity to further develop competencies and learning in many areas and functions within the food & Beverage department. Be part of a creative F&B team focused on driving successful business results. MAIN JOB DESCRIPTION: Restaurant Manager - Dumas All-Day Dining Department: Food & Beverage Outlet: Dumas Restaurant Reports To: Director of Food & Beverage The Restaurant Manager is responsible for the overall operation of Dumas All-Day Dining Restaurant, ensuring excellent guest service, smooth operations, strong team performance, and achievement of revenue and profitability targets. Dumas serves breakfast and lunch buffet, and dinner à la carte. Key Responsibilities - Manage the daily operation of Dumas smoothly and efficiently. - Ensure high standards of guest service, food quality, cleanliness, and presentation. - Ensure smooth breakfast, lunch buffet, and dinner à la carte operations. - Create and implement promotions and special offers to increase covers and revenue. - Work with Marketing to promote Dumas through social media and other channels. - Drive upselling and improve average guest check. - Handle guest feedback and complaints professionally and promptly. - Lead, train, motivate, and develop the restaurant team. - Prepare staff schedules according to business levels. - Work closely with the director of food and beverages and Chef to maintain food quality, buffet presentation, and availability. - Monitor food, beverage, and operational costs and minimize wastage. - Coordinate with other hotel departments to ensure smooth operations. - Monitor restaurant performance and take action to improve revenue and guest satisfaction. - Ensure all hotel SOPs, hygiene, safety, and service standards are followed. Requirements: - Minimum 2 years of experience in restaurant operations, preferably in a hotel All-Day Dining restaurant. - Experience managing breakfast and lunch buffet and dinner à la carte operations. - Strong leadership, communication, and guest-service skills. - Creative and proactive in developing promotions and driving revenue. - Good knowledge of Georgian wines and international cuisine. - Good knowledge of F&B operations, cost control, and team management. - Professional, energetic, and guest-focused. - Good command of Georgian, English, and Russian Above all, we are looking for someone who is passionate about creating a refreshingly new service attitude centered on community and a collaborative experience. Does this sound like you? Apply now and help make Pullman Hotels & Resorts an exciting and innovative place to be Send your CV directly to mail: careers@pullmantbilisi.com Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor`s limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow`s hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/ Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

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